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Restaurant Franchising & Innovation Summit

Restaurant owners can find out how the big franchise restaurants keep ahead of the game

19 June 2017 16:36

FOR IMMEDIATE RELEASE

For restaurant owners who wonder how the big franchise restaurants respond to market changes or lead those market changes, this is the first chance to join the Restaurant Franchising & Innovation Summit outside of the US.

Speakers include representative from Pizza Hut, Coyote Ugly Saloon, LEON, Fazoli's, iBurgEr, Dat Dog & Wingstop. See the full list here: https://franchisinginnovation.com/europe-2017/Speakers/

If you'd like to interview any of the guest speakers, please contact Rev PR: sally@revpr.co.uk

20% off the summit entry:
Register online using a 20% off code REVPR20: https://www.regonline.com/registration/Checkin.aspx?EventID=1900286

Event details:
Grange City Hotel
8-14 Coopers Row
London
EC3N 2BQ
18-20 July


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About Restaurant Franchising & Innovation Summit

Some ​of ​the ​fastest ​growing ​chains ​in ​the ​restaurant ​industry ​are ​the ​ones ​embracing ​innovation ​throughout ​their ​operations. ​The ​Restaurant ​Franchising ​& ​Innovation ​Summit ​will ​explore ​how ​limited-service ​chains ​can ​leverage ​innovation ​in ​a ​variety ​forms ​— ​from ​experience ​innovation ​to ​kitchen ​innovation ​to ​menu ​innovation ​and ​beyond ​— ​as ​a ​catalyst ​for ​franchise ​expansion.

By continually investigating and investing in cutting-edge solutions for both the front of house and back of house, franchisors put themselves in a very strong position to attract potential franchisees who are seeking opportunities with forward-thinking brands. The Restaurant Franchising & Innovation Summit will help franchisors be more progressive in many areas of their business to attract both investors and customers.

This conference is also a fantastic opportunity to gain insight into how franchising your restaurant concept could be your best way for business growth.

https://franchisinginnovation.com/europe-2017

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